Co-management in small-scale fisheries, and its importance in the ecosystem approach fisheries II

Date of holding: 21/05/2018

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Aquatic ecosystems continue to degrade as a result of human activities, affecting their ability to provide key services for men, including food. This has affected, among other things, marine resources of commercial importance, which have declined in several regions of the world.

Mr. Omar Defeo
Researcher and professor of University of the Republic of Uruguay
Dr. Gonzalo Macho Rivero
Doctor in Marine Sciences from the University of Vigo
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