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1' 51''

Questions: Marine cyanobacteria as sources of new biotechnological applications

24''

JAVIER BORDERÍAS2Elaboration of changes by using frozen preasure ice finf fish surimi

11' 07''

Use of probiotics intercropped with plant protein diets and their influence on the growth performance and immunological status of Senegalese sole (Solea senegalensis)

6' 19''

Questions: Restructured seafood products using glucomannan

13' 54''

A QSAR approach for virtual screening of lead-like molecules en route to antitumor and antibiotic drugs from marine and microbial natural products

29' 23''

Conference: Restructured seafood products using glucomannan

7' 22''

Characterization of a new fish-derived bioactive neuropeptide involved in bone remodelling. Its physiological function and therapeutic potential

10' 10''

Epigenetic’s role in fish pigmentation

1' 20''

Questions: Use of probiotics intercropped with plant protein diets and their influence on the growth performance and immunological status of Senegalese sole (Solea senegalensis)

8' 19''

Assessing the nutritional value of mussel (Mytilus galloprovincialis) biodeposits as a possible food source for deposit-feeding holothurians in integrated multi-trophic aquaculture

54''

Questions: Growth curve modeling, a new perspective on fish growth dynamics – implications for fisheries research and aquaculture

9' 02''

JAVIER BORDERÍAS2Elaboration of changes by using frozen preasure ice finf fish surimi