Total search results: 6242
New trends in the use of fish as models of human neurological disorders
CFA 2.1. New trends in aquaculture biotechnology research 2025
Fish nutrition - Optimizing functional diets for sustainable aquaculture
Characterization of virulence factors in bacterial pathogens (Vibrio spp.) and its application to prevent bacterial diseases in bivalve aquaculture
Regulation of feed intake in fish: Before, during and after feeding
Chemical pollutants of the aquatic environment
Ins and outs of fish intestine, from ions to diets
Ecosystem services of bivalve mollusks
Bivalve genomics in aquaculture
Reliability of results obtained: confidence intervals and apparent prevalence vs actual prevalence. Use of samples in pool
Surveillance and monitoring of the health status of aquaculture and wild populations
Monitoring the health status of aquatic populations
Epidemiological surveillance for disease detection
Theoretical foundations of diagnostic techniques in Aquaculture Health: histology, bacteriology, cell culture, PCR