CAMPUS DO MAR TV - Regulation of food intake in fish

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Regulation of food intake in fish_cut

Date of holding: 24/04/2019

Viewed: 1 time

The course describe ongoing research lines in aquaculture to provide students a general view of the present research in this field

Mr. José L. Soengas

Professor of Physiology at the Faculty of Biology, University of Vigo. Doctor in Biological Sciences from the University of Santiago de Compostela with honors (1994)., University of Vigo

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Project funded by the Ministry of Education in the framework of the International Campus of Excellence programme and the Ministry of Economy and Competitiveness in the framework of the National R&D&I Plan. Project CEI10-1-0006 infrastructures funded by the Spanish Ministry of Economy and Competitiveness in the framework of the programme INNOCAMPUS anda co-funded with European Regional Development Funds (FEDER).