Multimedia objects with tag: Food technology

Date: 11/2017

Length-based methods for assessing stock status in SSF 85' 09''

Length-based methods for assessing stock status in SSF

  • Computer lab class I
  • Language: English
  • Viewed: 26 times
Length-based methods for assessing stock status in SSF 33' 29''

Length-based methods for assessing stock status in SSF

  • Theoretical background
  • Language: English
  • Viewed: 28 times
Fishing gears: characteristics, selectivity, impacts 37' 37''

Fishing gears: characteristics, selectivity, impacts

  • Part II
  • Language: English
  • Viewed: 16 times
Fishing gears: characteristics, selectivity, impacts 17' 12''

Fishing gears: characteristics, selectivity, impacts

  • Question time
  • Language: English
  • Viewed: 10 times
Fishing gears: characteristics, selectivity, impacts 81' 57''

Fishing gears: characteristics, selectivity, impacts

  • Part I
  • Language: English
  • Viewed: 40 times