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Food from the Sea

Date of holding: 02/08/2013

Video language: Spanish
Viewed: 2546 times

The food from the sea is a good alternative for health because of its richness in protein,lipids, vitamins and minerals. This lecture will describe the benefits, discusses the most common products, and argue about the benefits of expanding its use among the population.

Mrs. Lucía Méndez
Biologist at Instituto de Investigaciones Marinas, CSIC- Iniversity of Vigo
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